It is also available for purchase on the Harpoon e-store. Customers can find Open League at a retailer near them using Harpoon’s Beer Finder. Open League will be available in markets where Harpoon is sold, according to a press release, beginning this month. Harpoon Brewery is not currently working on additional non-alcoholic beverages, but Kenary said he would not be surprised if that’s in the future. Maybe wants to have a beer in the morning, or they’ve had a bunch of beers and want to stretch their night out. So that was our goal: let’s make this as close to a great beer as we possibly can. It’s not enough of the good beer flavor that I like. “ leave you with the sense that, I might as well have a non-alcoholic seltzer, cranberry juice, or sports drink. “We’ve found, in tasting NAs over the years, that a lot of them can be very bland,” Kenary said. Balance, Kenary said, is important in the creation of a good beer. It is brewed with simcoe, citra, and mosaic hops, and its specialty ingredients include toasted buckwheat, chia seeds, and sea salt. The two IPAs were also featured alongside Harpoon IPA and Rich & Dan’s Rye IPA in the new IPA Adventure Mix, a limited release IPA variety mix pack that was released earlier this year to kick off Harpoon IPA’s 20th anniversary.Open League, which has 35 calories per serving, has the taste of “tropical fruit and melon, balanced with a slight biscuit-y note.” The finish is dry and crisp. The White IPA, a blend of a Belgian wit and American hops, will be released in May, while the Black IPA will be released later this fall. To continue the IPA celebration throughout the year, Harpoon will release limited edition six-packs of two new IPAs: Harpoon White IPA and Harpoon Black IPA. We are excited to hear the stories of our fellow Harpoon IPA fans out there.” Ever since then, Harpoon IPA has been the catalyst for our most memorable experiences here at the brewery. It took all 10 of us working at the brewery to bring the first batch of IPA to life. Styled after an English IPA but brewed with distinctly American hops, it’s citrusy, refreshing, and perfectly balanced as perfect on a Cape Cod beach as it is in a VT ski lodge or Boston dive bar. “Some stories will live in Harpoon legend, like when we first brewed Harpoon IPA back in 1993. As enjoyable today as it was in ‘93, IPA is a regional favorite and a craft beer classic. “We love telling stories here at the brewery,” Doyle said. The winner will receive the “Harpoon Experience”, which will guarantee VIP entry to all of Harpoon’s festivals and sporting events at both the Boston and Windsor, Vt., breweries for one year. Submitted stories will be voted on and the winning story will be announced at HarpoonFest, the brewery’s annual summer festival. Stories can include written word, poems, photos, videos or a combination. The contest will collect stories from Harpoon IPA fans via Facebook through May 12. Harpoon is celebrating the 20th anniversary of Harpoon IPA by telling the brewery’s IPA story, and using it as a social marketing opportunity by inviting Harpoon IPA fans to share their own stories in the “Tell Us Your IPA Story” contest. In the words of George Costanza, I’m back, baby, I’m, back! Editor Chris Crowell’s IPA story: I was really into IPAs about five years ago, and then I drifted away, lost the taste or something, and got more into stouts, porters and other seasonals … but this year, a slew of awesome IPAs rekindled my interest. Harpoon IPA has since become the brewery’s bestselling beer and to this day it remains Harpoon’s flagship. It became an instant New England favorite and in 1994 Harpoon IPA became a year-round beer. Harpoon Brewery co-founders Rich Doyle and Dan Kenary were unsure how local drinkers would take to this medium-bodied, hoppy, bitter, copper-colored ale, so they introduced it as a summer seasonal beer. Harpoon IPA New England’s Original IPA As enjoyable today as it was in ‘93, IPA is a regional favorite and a craft beer classic. Twenty years ago in Boston, Harpoon IPA was brewed for the first time.
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